Butter Chicken Over Basmati Rice

with steamed seasonal vegetables

Nutritional Information per Serving

Calories 495
Fat 13g
Saturated Fat 4.5g
Cholesterol 85mg
Sodium 402mg
Carbohydrates 52g
Fibre 4g
Protein 39g

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Additional information

Size

Lunch Size: 300 Calories, Dinner Size: 500 Calories