Hotels

BETTER QUALITY  =  BETTER RESULTS

Stock your micro-market with a better, more satisfying and safe single serve frozen meal.

Better Profits

  • Better than average profit margin  
  • Higher net profit per unit when compared to legacy frozen meal brands 
  • Greater utilization of the hotel self-serve kiosk freezer   
  • Opportunity to reduce F & B costs (lower labour costs, eliminate food waste/spoilage)

Better Food

  • Fresh made and nutritious from simple ingredients
  • No preservatives
  • A variety of globally inspired meals
  • Healthy alternative meals made with dietary concerns in mind

Better Guest Satisfaction

  •  Safer: guests can enjoy a tasty meal on their terms (ie. in-room) and convenience                 
  • A safe solution to traditional breakfast buffets
  • More satisfying meal than legacy brands
  • Convenience: Always available and ready to eat in just minutes

Better Client Service

  • Each hotel property can order meal types and quantities based on their specific requirements     
  • All major credit cards accepted
  • Orders are delivered within 7 business days across Toronto, the GTA and Southern Ontario in specialized thermal packaging to maintain their frozen state
  • Nutrition details along with heating instructions are printed on each meal item in English & French